Meat, Grappa & Whisky pure
First Class Tasting! Informal but informative. Fun and thought-provoking.
Our Tasting Weeks are the main thrust of our mission, and normally feature different whiskies and grappa, chosen from within a given theme and presented in an interesting and engaging way. Enjoy an outstanding single malts, grappa and fine meats in an exciting evening with our passionate Executive Chef Peter Müller.
Tasting CHF 48 PP
À la carte menus